This place is not talked about enough in my opinion. The food has been great every time we have been. Service is great. On busy days/times, be prepared to wait 30-40 minutes. It is not a huge place. Not pictured, but we also love the coffee cake & the bagel-wich!

Good old-fashioned home cooking. I would go again, but get there early! It fills up fast.

Great good, friendly service This was our first stop after flying into Nebraska. What a gem! Food was awesome - after traveling all day, we needed sustenance! Pretty loud environment, but it's a smallish restaurant, so you kind of have to deal with it. Parking is a little weird - but you can park in the back too!

Sometimes the best discoveries occur when you're not too scared to eschew the familiar. On this fine Monday morning, reveling in my first day off in what seemed like forever, I needed to do something to make the day count. For me, that's eating some good food and that's what today was aimed at, and Bailey's did not disappoint. I got the hired hand with a side of the 12 pepper sausage and my partner got the triple meat skillet off the weekly specials menu. From first bite, I knew i wasn't leaving anything on the plate. I'm a huge fan of biscuits and gravy and their gravy was pretty damn tasty! I personally don't enjoy ham steaks but that did not take away from the whole taste and my enjoyment of this meal. The 12 pepper sausage was surprisingly tender and quite enjoyable. The three meat skillet...I'm not ashamed to say that I was definitely sneaking bites of that along the way! The pancakes were a bit on the chewy side but my god the bananas on top were PERFECT! Overall, this place was good! I wouldn't change a single thing. Our server was very friendly and just really good. She got me the "big juice" which, now that I mention it, I was really happy with because the OJ had pulp!! This place had that nice, cozy feel to it. I'm trying to think if I've enjoyed food in Omaha quite this much, and I'm drawing a few blanks. 10/10 making the trek out here again!

Called early this morning around 8:15 and spoke to Mia! Great customer service on the phone & was super helpful when it came to alerting the staff/cooks about our daughter's peanut allergy! Baileys is our all time favorite when deciding breakfast/brunch in Omaha! They're open from 0700-1400 everyday of the week & it's so nice to pick from specials every so often when do dine in. I love the lox Benedict & the sweet corn cakes, you could never go wrong with both! Ambiance is great and an "homey" feel. Limited seating area on the inside, especially if you come during the peak hours of breakfast/brunch. Most Sundays, there is always a line! Otherwise, come early enough where you don't hit rush hour! Food comes out hot & ready within 15-25 minutes & service when retrieving the food is always such a great experience! Thanks staff for providing consistent service!

I had the opportunity to dine here with my family on Sunday morning. Despite it being busier, we were able to get a table quicker than they initially told us! My husband ordered biscuits and gravy for himself with a side of their spicy sausage links, which he said was really good. I ended up ordering the California Benedict which included a turkey sausage patty (I subbed this out for their bacon), avocado, hollandaise sauce, egg whites (the server suggested getting it with a poached egg instead), and spinach. I also got a side of hash browns, which were perfectly crisp! My meal was unfortunately a bit of a letdown in some regards. The eggs on my Benedict were not poached, but more hard boiled. With a poached egg, half the fun of it is having the runny yolk, so that was a bummer. The spinach was just raw, which was also a bummer because it was supposed to be sautéed, which would have made it much better. I don't especially love the texture of raw spinach, so it wasn't a slam dunk. In hindsight, I probably should've asked for new eggs to better enjoy my meal. Our service was absolutely fantastic though. Our waitress was very kind and welcoming. I went back and forth between a 3 and 4 for this review, but I think the service definitely bumped things up. Hopefully next time it's amazing like it has been in the past!

Ive been looking for a delicious bagel sandwich for a long time and I think I may have found it! It was a surprisingly big breakfast sandwich which I'm definitely not upset about! The bagel was toasted yet still soft the hashbrowns were so buttery! I'm glad they added the fruits you know something healthy! I ente on a Friday miring to yay for me no wait time! Service was excellent!

Mannnn we were craving eggs benny so darn bad this morning... first thought, try one of our go-to's. Second, try something DIFFERENT! Ordered the Grinch Mimosa - yea... the bright green drink you'll eventually see in the pictures - sans maraschino cherries sadly. I'm guessing they were out. Wasn't too bad, but definitely gives you a kick in the butt if you aren't already awake! Hard pressed on deciding what we wanted to split, so we ordered it all! Off of their breakfast feature menu, that Waffle Delight called my name hard. Light, fluffy and non stoggy Belgian waffle with fresh fruit mixed with this oh-so-wonderful whipped cream cheese. Didn't even need the syrup offered! Super refreshing, airy in a good way... if I'm honest I'm not sure one was enough! Definitely recommend it to cut the savory dishes. Your classic Biscuits and Gravy... and let me tell you, probably the first B&G made outside of my kitchen, that ISNT salty as hell. The right amount of sausage to gravy ratio, zero flour clumps or that annoying split that happens sometimes. Zero grease which my gut was so happy about. The biscuits were also light and airy, sorta melt in your mouth, easy to swallow (we've all had those ones where it takes a few sips of water to get it down). Did I mention... they aren't salty? Like... at all! If you love B&G like we do, you outta try theirs. That Classic Eggs Benny y'all... I'm used to there being asparagus on classic's, but their perfectly poached eggs and bright as the sun hollandaise sauce sorta made me forget about it not being there. Did I miss it? Yes... but that toasty, warm English muffin smothered might've made up for it. I'm guessing someone rubbed their face and a few eyebrow hairs fell, cause we had two in the hollandaise but it happens! Truthfully, I've had better egg benny's so I can't say this one blew too much air up my skirt but the hash browns were crispy (always a plus in my book!) and oh-so seasoned just right; they're also an excellent carrier for any left over gravy.. just sayin'.. Parking is a pain, so I recommend parking in the Bronco's empty lot next door. But all in all, it's a quaint, cute little breakfast nook and I'm sure we'll be back to try some more eats!

This is one of the best breakfast spots in town. On top of great service, the food here is incredible. I had the sweet corn cakes. The eggs and bacon that came on the side were cooked perfectly, and the corn cakes themselves were phenomenal. They are topped with a little chipotle mayo, avocado, and a salsa verde that gives the meal a great kick. I also had the cranberry mimosa holiday special, and it was so refreshing. You will probably have to wait for a table if you come here on a weekend, but it will be worth it!!